Currents to Cutlery

Feb 21, 2021  18:00 - 19:00

(GMT -4:00) Atlantic Time

Event URL:
Cost:  Free
Hosted by: Ocean Bridge participants & Kitchen Door Catering

A team of Ocean Bridge Ambassadors will be hosting a FREE online cooking class focused on sustainable seafood and local food products.Are you a university/college student from the Halifax/Dartmouth area looking to add some zest to your culinary skills? Join professional chef, Andrew from Kitchen Door, who will expose you to a wonderful meal, sourced locally.This FREE event is open to 40 participants from the Halifax/Dartmouth area. Participants will receive a Zoom link to the live online cooking class, a food box with all the necessary ingredients to cook 2 portions of the meal- delivered free of charge, a printed recipe card and a local sustainable food guide.Register for this event here:
Space is limited, Sign up by Feb 15th to reserve your spot!!!Want to learn more about those running the event? Click here:

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